Easy Au Gratin Potatoes

  • 2 pound bag of frozen Hash Browns
  • 1-1/2 sticks margarine
  • 1/2 cup onions, chopped
  • 8 oz. grated cheddar cheese
  • 1 can Cream of Chicken Soup
  • 3/4 tsp. garlic salt (or to taste)
  • 1/2 pint sour cream
  • 4 cups Special K or Corn Flakes cereal
  • Salt and Pepper to taste

Put frozen potatoes in a 9" x 13" pan. Melt the margarine and put 1/2 on the potatoes.

Add next ingredients in order listed above. Spread Sour Cream on top.

Mix Cereal with remaining margarine and spread over the top.

Bake at 350 degrees for 1-1/4 hours.

NOTE: Mix Soup in a bowl with a small amount of water to make spreading easier.

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